The return of Nando's -- all the peri-peri you can eat
For those not in the know, the peri-peri flame-grilled chicken has achieved almost cult-like status among Nando’s aficionados. Here's how you get the full experience -- choose your chicken from a menu that includes full, half or quarter butterfly-cut chicken, burgers, pitas, salads and other side items. Then choose your Peri-Peri flavor of choice, ranging from mild, hot, extra hot or lemon and herb (warning: the extra hot is not dramatized -- sample it at your own risk, even in tropical, chili-hungry Singapore).
"We are confident that Singaporeans will take well to this concept," says Mac Chung Lynn, CEO of Nando’s Chickenland who owns the exclusive rights to distribute Nando’s in Singapore. We certainly hope the franchise stays a permanent fixture here -- it's still a bother to have to smuggle ulcer-inducing bottles of peri-peri sauces from our Malaysian friends. Watch this space as we bring you more news on the opening of Nando's in Singapore.
Website: www.nandos.com.sg
Outlet: Bugis Junction
Address: Unit #01-85/87, Bugis Junction, 200, Victoria Street, Singapore 188021
Grilling Hours: 1000 - 2200
Tel: 6338 6555
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Even just for 1 second,
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